Recently revisited my fav spot for brunch, Koko Head Cafe, and got to try some new delights…

Hash brown: super crispy and garnished for days with some delicious sauce that i can’t even describe

Matcha Panna Cotta: creamy delicious delight for a matcha lover like me. topped with some diced mango 🙂

Fishy and Eggs skillet: delicious miso fish with KHC’s perfectly fluffy scrambled eggs, yummy greens, and of course atop the delicious bed of crispy ocean rice